Monday: Closed

Tuesday-Thursday: 7am-1pm

Friday: 7am-2pm

Reopening 4pm-8pm
Saturday-Sunday: 7am-1pm
Closed Holidays:




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Hand-Battered Onion Rings


Mozzarella Sticks:


Homemade Clam Cakes:

(3) $1.95   (6) $3.95   (12) $6.95

New England Clam Chowder:

Cup: $4.95   Bowl: $6.95

Lemon Pepper or Garlic & Herb Grilled Haddock Dinner

Served with your choice of two sides 


Seafood Platter for 2:

Includes fish, shrimp, bay scallops, whole clams, onion rings, french fries & coleslaw 


All below are served with French Fries & Homemade Coleslaw & Tartar 

                  Add Hand-Cut Onion Rings, Sweet Potato Fries, Butternut Squash or Carrots        

        For an additional $1.95

Fish Sandwich:

Served with Lettuce & Tomato 


Fish n Chips:

Small $10.95  Large $12.95

Shrimp Dinner:


Bay Scallop Dinner:


Whole Clam Dinner:

Market Price

Two Way Combos:

Choice of Fish, Clam Strip or Shrimp


Two Way w/ Whole Clams

Market Price

Garden Salad 

(Chopped romaine lettuce, tomatoes, onions, peppers, & croutons)


Dressings: Ranch, Thousand Island, Italian, Creamy Italian, Oil & Vinegar, Blue Cheese, Honey Mustard

Chicken Fingers: 

Served with Fries Fries

Small: (3) $6.95   Large: (4) $7.95


6 oz. Black Angus, Served with Lettuce & Tomato 

All burgers are served with French Fries or Potato Chips & Pickles

Starting at $7.95

Add bacon for an additional $1.00

Additional toppings: .50 each 

Sliced or sauteed onions, mushrooms, peppers,

American cheese, cheddar, mozzarella or Swiss

Natalie Burger: a burger inside a grilled cheese...named after "Auntie Nat"



Served with French Fries or Potato Chips & Pickles 

BLT w/ mayo


Tuna Melt


Choose an Entree: $4.95

Hot Dog

Grilled Cheese

Chicken Fingers 

Choose a side:

French Fries 

Mozzarella Sticks

Chicken Fingers add $1.00